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Thread: Robotic Kitchen, Moley Robotics Inc., Palo Alto, California, USA

  1. #11

    This robot will cook your dinner!

    Published on Oct 2, 2015

    In the future, your kitchen will prepare your food for you. But it's not as far off as you might expect. CNBC visited the world's first robotic kitchen.

  2. #12

    Robo chef to give every home access to a personal chef

    Published on Nov 19, 2015

    Demonstration of Moley Robotics' robot chef, set to be released in 2017.

  3. #13

    The Moley Robotic Kitchen

    Published on Nov 25, 2015

  4. #14

    Tim Anderson records a recipe fo Moley Robotics

    Published on May 20, 2016

    The Moley Robotics system does not cook like a machine – it captures human skills in motion.
    Tim Anderson, culinary innovator and winner of the prestigious BBC Master Chef competition (2011) played an integral role in the kitchen’s development.

    He first developed a dish that would test the systems capabilities – a crab bisque – and was then 3-D recorded in a special studio cooking it. Every motion and nuance was captured, from the way Tim stirred the liquids to the way he controlled the temperature of the hob. His actions were then translated into elegant digital movement using bespoke algorithms created with the collaboration between Moley and teams from Shadow, Universities of Stamford (USA) and SSSUP Pisa (Italy). The robot doesn’t just cook like Tim – in terms of skill, technique and execution it is Tim producing the dish. The kitchen even ‘signs off’ its work with an ‘OK’ gesture – just as the chef does.

    “To be honest, I didn’t think this was possible. I chose crab bisque as a dish because it’s a real challenge for human chef to make well, never mind a machine. Having seen – and tasted – the results for myself, I am stunned. This is the beginning of something really significant: a whole new opportunity for producing good food and for people to explore the world’s cuisines. It’s very exciting.”

  5. #15

    Moley Robotic Kitchen short overview

    Published on May 30, 2016

  6. #16

    Moley robotic kitchen - short overview

    Published on Jun 17, 2016

  7. #17

    A day in the life of Moley Robotics

    Published on Jun 23, 2016

    Never-before seen footage. Learn the secrets of how the robots learns new recipes. Master Chef Giuseppe Patriarca from Isernia, Italy teaches robot how to cook two new recipes, risotto mantecato with parmesan cheese, pear and black truffle, and oriental style chicken.

  8. #18
    Article "Need a hand in the kitchen? The robot arms that can prepare over 100 meals for you at home"
    Robotic chef makes over 100 meals from well-known human chefs
    Robot records human chefs cooking and mimics their motions
    Users choose a recipe, set out ingredients and push start to make meals
    The system is powered by a touch screen, a smartphone or tablet

    by Stacy Liberatore
    November 1, 2016

  9. #19

    Shadow Robot Company development work for Moley Robotic Kitchen

    Published on Sep 22, 2017

    You may have seen the Moley Robotic Kitchen - did you know that we helped develop the hands/arms that perform the cooking functions? Masterchef winner Tim Anderson cooked a crab bisque; his actions were recorded and performed by our hands.

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