Kimbal Musk is applying what he learned in Silicon Valley to how real food can be scaled beyond just to those who can afford it. A true "farm to table" advocate for everybody, his family of restaurant concepts source food exclusively from American farmers. Kimbal's urban, indoor vertical farming accelerator empowers thousands of young entrepreneurs to become real food farmers. His non-profit organization builds permanent, outdoor Learning Garden classrooms in hundreds of underserved schools around the U.S. Kimbal is Co-Founder of The Kitchen, a growing family of businesses that pursue an America where everyone has access to real food. For his impactful, scalable work, Kimbal was named a 2017 Social Entrepreneur by the Schwab Foundation, a sister organization to the World Economic Forum. His family of restaurant concepts source food from American farmers, stimulating the local farm economy. His non-profit organization builds permanent, outdoor Learning Garden classrooms in hundreds of underserved schools around the U.S. His urban, indoor vertical farming accelerator, Square Roots, seeks to empower thousands of young entrepreneurs to become real food farmers.
Reply With Quote
Социальные закладки